Competition to cook from ‘Root to Tip’ heating up
Press Release – Rabobank
1 June 2018
Competition to cook from ‘Root to Tip’ heating up in schools around NZ
The challenge is on for pairs of year five and year six school pupils to grate, slice, cook, create and plate a vegetable-based meal from ‘root to tip’, and there’s still time to enter a team! Read more »